Tast a La Rambla, 3ª Gastronomy Week of Barcelona

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Tast a La Rambla, 3ª Gastronomy Week of Barcelona

The good cuisine will fill las Ramblas in Barcelona from 9 to 12 June in an event to promote culinary practices. The idea is that locals and tourists enjoy delicious recipes. An initiative that will be held with proceeds of the tourist tax. In this event visitors will have different options such as signature dishes, traditional cuisine, sandwiches and candy kitchen.

Payment will be through a card that will be charged with the desired amount and can be recharged if necessary. The price is the same for all the dishes, only for 4 euros. Traditional options will include signature cuisine with proposals of Romain Fornell de Caelis, Albert Raurich and establishments such as Espai Kru, Spoonik, Loidi, among others


In addition of food, visitors can enjoy some proposals. Planned activities include the Tast classroom open to the public with free entry, to be held at the Centre d’Arts Santa Mònica. There will also be musical performances on the Estrella Damm stage.

There will also be sandwiches of La Puntual, El Filete Ruso y Casa Pepe. La Fonda España, Oaxaca, Topik will prepare the traditional recipes. To put the icing on the cake to a special event enjoy the sweet proposals presenting by Escribà, Oriol Balaguer, and Bubó.


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